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Carburetor HeatCarburetor heat is an anti-icing system that preheats the air before it reaches the carburetor, and is intended to keep the fuel/air mixture above the freezing temperature to prevent the formation of carburetor ice. Carburetor heat can be used to melt ice that has already formed in the carburetor if the accumulation is not too great, but using carburetor heat as a preventative measure is the better option. Additionally, the use of carburetor heat as an alternate air source can be used if the intake filter clogs such as in sudden or unexpected airframe icing conditions. The carburetor heat should be checked during the engine runup. When using carburetor heat, follow the manufacturer’s recommendations.
When conditions are conducive to carburetor icing during flight, periodic checks should be made to detect its presence. If detected, full carburetor heat should be applied immediately, and it should be left in the ON position until the pilot is certain all the ice has been removed. If ice is present, applying partial heat or leaving heat on for an insufficient time might aggravate the situation. In extreme cases of carburetor icing, even after the ice has been removed, full carburetor heat should be used to prevent further ice formation. If installed, a carburetor temperature gauge is useful in determining when to use carburetor heat.
to the effect of fuel vaporization and the decrease in air pressure in the venturi, which causes a sharp temperature drop in the carburetor. If water vapor in the air condenses when the carburetor temperature is at or below freezing, ice may form on internal surfaces of the carburetor, including the throttle valve. [Figure 6-11]
The reduced air pressure, as well as the vaporization of fuel, contributes to the temperature decrease in the carburetor. Ice generally forms in the vicinity of the throttle valve and in the venturi throat. This restricts the flow of the fuel/air mixture and reduces power. If enough ice builds up, the engine may cease to operate. Carburetor ice is most likely to occur when temperatures are below 70 degrees Fahrenheit (°F) or 21 degrees Celsius (°C) and the relative humidity is above 80 percent. Due to the sudden cooling that takes place in the carburetor, icing can occur even with temperatures as high as 100 °F (38 °C) and humidity as low as 50 percent. This temperature drop can be as much as 60 to 70 °F (15 to 21 °C). Therefore, at an outside air temperature of 100 °F (37 °C), a temperature drop of 70 °F (21 °C) results in an air temperature in the carburetor of 30 °F (-1 °C). [Figure 6-12]
The first indication of carburetor icing in an aircraft with a fixed-pitch propeller is a decrease in engine rpm, which may be followed by engine roughness. In an aircraft with a constant-speed propeller, carburetor icing is usually indicated
6-10
Usually, the face of the gauge is calibrated in degrees Celsius, with a yellow arc indicating the carburetor air temperatures where icing may occur. This yellow arc typically ranges between -15 °C and +5 °C (5 °F and 41 °F). If the air temperature and moisture content of the air are such that carburetor icing is improbable, the engine can be operated with the indicator in the yellow range with no adverse effects. If the atmospheric conditions are conducive to carburetor icing, the indicator must be kept outside the yellow arc by application of carburetor heat.
Certain carburetor air temperature gauges have a red radial, which indicates the maximum permissible carburetor inlet air temperature recommended by the engine manufacturer. If present, a green arc indicates the normal operating range.
Outside Air Temperature Gauge
Most aircraft are also equipped with an outside air temperature (OAT) gauge calibrated in both degrees Celsius and Fahrenheit. It provides the outside or ambient air temperature for calculating true airspeed, and also is useful in detecting potential icing conditions.
Fuel Injection Systems
In a fuel injection system, the fuel is injected directly into the cylinders, or just ahead of the intake valve. The air intake for the fuel injection system is similar to that used in a carburetor system, with an alternate air source located within the engine cowling. This source is used if the external air source is obstructed. The alternate air source is usually operated automatically, with a backup manual system that can be used if the automatic feature malfunctions.
A fuel injection system usually incorporates six basic components: an engine-driven fuel pump, a fuel/air control unit, fuel manifold (fuel distributor), discharge nozzles, an auxiliary fuel pump, and fuel pressure/flow indicators. [Figure 6-13]
The auxiliary fuel pump provides fuel under pressure to the fuel/air control unit for engine starting and/or emergency use. After starting, the engine-driven fuel pump provides fuel under pressure from the fuel tank to the fuel/air control unit.
This control unit, which essentially replaces the carburetor, meters fuel based on the mixture control setting, and sends it to the fuel manifold valve at a rate controlled by the throttle. After reaching the fuel manifold valve, the fuel is distributed to the individual fuel discharge nozzles. The discharge nozzles, which are located in each cylinder head, inject the fuel/air mixture directly into each cylinder intake port.
　
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本文鏈接地址：Pilot's Handbook of Aeronautical Knowledge飛行員航空知識手冊(89)